Kathi and Roger are back in Part Three of this great series on creating your Hour of Power. This episode focuses on our morning and evening routines. Planning and prepping ahead help us take care of our future self. Our Hours of Power are making a huge difference in our lives and we want it to do the same for you. Join in to learn the elements of creating your own hour of planning power by:
- Taking a realistic look ahead
- Thinking through details
- Deciding on what you can prep ahead
- Keeping it simple
Ready For Anything: Preparing Your Heart and Home for Any Crisis Big or Small
Bad stuff happens all the time but this doesn’t mean we have to live in constant fear.
Ready for Anything: Preparing Your Heart and Home for Any Crisis Big or Small gives finite simple steps for being proactive rather than reactive—helping you prepare their mind, heart and home for any unfortunate circumstance. Full of stories and humor along with facts, tips and lists, Kathi offers a down-to-earth guide that will show you how to face the unexpected with confidence, relying on God’s strength and plan rather than giving in to fear and anxiety.
Her step-by-step plan is easy to implement and will help anyone become a better steward of their resources as well as be the neighbor who can help in a crisis rather than needing help themselves. Kathi’s goal is to equip you to be the front line of helpers in any crisis from a natural disaster to a friend’s job loss.
Links Mentioned:
For a chance to win a copy of The Me Project, let us know what will make this a win for you! Tell us in the comments what you have decided to prep ahead to be prepared.
Meet Our Guest
Roger Lipp
Roger is a productivity and quality engineer for a Fortune 50 company.
Roger helps teams reach their full productivity potential by teaching them practical and simple steps to reach their goals. Roger and his wife, author Kathi Lipp, teach communicators how to share their message through social media and email marketing.
He and Kathi coauthored Happy Habits for Every Couple with Harvest House Publishers.
Transcript
More Posts
Declutter with Kathi and Learn the Secrets of the 30 Day 1K with Special Guest Tonya Kubo
Decluttering with Kathi and Learn the Secrets of the 30 Day 1K with Special Guest Tonya KuboYou are not going to want to miss this time of decluttering and a BIG announcement about super-charging your decluttering in the month of November!Links Mentioned: Clutter...
482 How to Store Everything You Need When You Just Don’t Have the Space
Kathi and Tonya are back with us today discussing how to store everything with limited space. Listen in as they encourage us to find creative spaces using what we already have. Together let's think about what kind of storage we have and how we are using it by:...
Cover Reveal and Enter Today to Win
Decluttering with Kathi and Find Your Abundant Place with Special Guest Cheri Gregory You aren't going to want to miss our Cover Reveal of the new Devotional that I've written with author Cheri Gregory! Join us to declutter, celebrate, and be entered to win some...
- #688 – Declutter Your Books in 15 Minutes a Shelf: Forever Shelf vs Flow Shelf for a Peaceful Library - September 23, 2025
- #687 – What’s Lurking Under Your Bed? Declutter the Forgotten Zone for Good - September 16, 2025
- #686 – Declutter Once and For All: Why Your Home’s Chaos Keeps Sneaking Back - September 9, 2025








After to listening to these three parts on the power hour, I have decided to add in one area of prep to counteract the chaos of dinners. First I made a 3 week rotating menu (you said it’s ok to eat the same thing), then I prepped the meat on day 1 for the whole week. So, I cooked 5# of hamburger then divided it up into its meals. I plan to slowly add more to my power hour and hopefully add in the kids too!
Doing things the night before has helped me not feel so disorganized in the morning. I make sure the dishwasher is cleared. I make sure my counters are cleared. And here’s the big one: I empty the ice cube trays! We don’t have an ice maker and we go though lots of ice, especially in the summer. I also prep my morning smoothie in the small blender jar, if it’s on my breakfast menu. Thanks for all the great ideas! Love your podcast!